sooperbig@gmail.com |
Business Type | Manufacturer, Exporter, Supplier |
Directions | Mix 60–70ml water with the mix, knead dough, shape 50 balls. Deep fry till golden. Make syrup (750g sugar + 750ml water), soak jamuns for 30 mins. Add Taste Booster. |
Servings | 50 jamuns (25 servings). |
Requires | Water, ghee/oil, sugar. |
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Product Details
Sooper Gulab Jamun Mix – Soft, Juicy & Irresistible!
\\nMake golden, melt-in-mouth gulab jamuns at home – perfect for festivals & family treats.
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